Banu at The Colonnade
Offering an exceptional experience and fine, traditional Persian cuisine in Little Venice, Banu at The Colonnade boasts an enchanting interior and a tranquil garden terrace where guests can indulge in freshly cooked stews, breads and kebabs.
Banu at The Colonnade offers a variety of authentic, home-style favourites. Dishes are prepared and cooked using traditional methods, and include Cholo Joojeh – char-grilled boneless chicken, marinated in garlic, saffron and lemon, served with a large bed of saffron rice and salad.
Also serving weekend brunch, Sunday lunch and a classic afternoon tea, the eclectic Banu menu is joined by a selection of wines from around the world.
Located at the 4-star Colonnade Hotel, find Banu in leafy Little Venice, a stone’s throw from Warwick Avenue Tube Station, and close to Paddington and Notting Hill.
If you require menus for meetings, events or parties, please contact the Events Team on 020 7286 1052.